The Everything Indian Cookbook: 300 Tantalizing Recipes–From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo (Everything: Cooking)



The Everything Indian Cookbook: 300 Tantalizing Recipes–From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo

Indian cuisine constitutes the exotic blend of flavors from the Himalayas in the North to the Eastern Bay of Bengal. Featuring hundreds of recipes, such as Indian-Style Coleslaw, Rice Pudding, and Indian Corn Flatbread, The Everything Indian Cookbook guides readers through preparing delicious Indian cuisine right in their own homes.

From basic Indian flavors and spices to Indian cooking methods and meals, The Everything Indian Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters.

Featuring delicious recipes for:

  • Appetizers, such as Paneer Tikka
  • Breads, such Simple Naan Bread
  • Salads, such as Spicy Papaya Salad
  • Curry dishes, such as Goat Chicken Curry
  • Seafood dishes, such as Shrimp Koliwada
  • Special vegetarian fare, such as Lentil and Rice Kedgee
  • Chutneys, such as Mint Cilantro Chutney
  • Desserts, such as Mango Mousse

Whether cooks want to prepare a meal for one – or a flavorful feast for company – The Everything Indian Cookbook will have them serving up tasty Indian cuisine to tempt anyone!

Related CookBooks

Mayan Cuisine: Recipes from the Yucatan Region


Mayan Cuisine: Recipes from the Yucatan Region

In his signature style, Daniel Hoyer brings us the authentic recipes of the Mayan Cusine: Receipes from the Yucatan Region, along with his personal experiences that make the historical and cultural background of this people accessible and enjoyable. Having been influenced for centuries by the Spanish, other European countries, Africa, the Middle East, Asia, and even the Caribbean, Mayan food is remarkably unique and distinct. Mayan Cooking offers recipes for Sweet Corn and Cilantro Cream Soups, Yucatan BBQ Shrimp, Smoked Pork Loin, Jicama-Orange Salad, and Chicken in Red Chile and Pumpkinseed Sauce, as well as an abundance of recipes for salsas, sauces, spice mixes, and marinades.

Recipes Include:

Bean-Filled Masa Fritters

Baked Chayote Squash Pudding

Mexican Lime Soup

Pit-Roasted Pork with Yucatan Spices

Yucatan BBQ Shrimp

Pumpkinseed Brittle

Author Bio: Daniel Hoyer is an experienced chef, restaurateur, and teacher. Daniel is the author of Culinary Mexico: Authentic Recipes and Traditions and Fiesta on the Grill. He resides in the Rio Grande Valley near Pilar, New Mexico, with his family.

Revisions by Livaudais, All Rights Reserved 2016-2017.

Welcome to Mim’s Recipes and Cookbooks!




Mim’s RECIPES and COOKBOOKS are pleased to be back!  If you have been to New Orleans you know how good the food can be! Also, check out the Deals we have listed from Amazon and other stores on our website. Great price for Rachel Ray’s Bakeware! Great Gift Giving Ideas too!


by Livaudais, All Rights Reserved 2016-2018.

Rachael Ray Stoneware 3-Piece Serveware Set, Red

Rachael Ray Stoneware EVOO Oil Dispensing Bottle, Red

How to Use Pressure Cookers

Best Seller Above – Presto Pressure Cooker

How to Use Pressure Cookers for Canning Your Favorite Foods on MimsOnlineMarket – Mim’s Cookbooks and Recipes Website!

Chances are you often purchase items found in cans at your grocery store. These items are affordable and relatively fresh, but why limit yourself to buying the canned foods you love when you can preserve them yourself using a pressure cooker?

By canning yourself, you can avoid the BPA that lines the inside of the cans by using glass jars, and you can eliminate all traces of sugars, chemicals and other undesirable ingredients the larger companies introduce into their canned goods.     (continued below)


Why Use Pressure Cookers?

Pressure Cookers for canning have been popular for years and for good reason. They can be used to cook a wide variety of healthier meals quickly and efficiently and they also have a second purpose—you can use them to can any food you want to preserve.

Whether you want to whip up a complete, healthy, balanced dinner for your family in 35 to 50 minutes or you want to preserve foods ranging from high acid to low, you can do so with a high quality pressure cooker such as Fagor pressure cookers.

Preserve a Wide Range of Foods with Pressure Cookers

In today’s busy world, it’s not always easy to have fresh, whole, natural foods on hand for your family. You can’t spend your whole life at the grocery store, yet you want to have fruits and vegetables as well as healthful soups and stews, sauces, jams and jellies on hand to make quick family meals after a hectic day of work and school.

When you can foods in bulk, you save valuable time you would otherwise spend shopping for it. Fagor pressure cookers allow you to can your family’s favorite foods, with each jar lasting up to one year.

You can safely and effectively can many different foods, including:

•  Vegetables such as carrots, green beans, potatoes, peppers, peas, corn, beans of all types, etc.
•  All fruits including peaches, pears, pineapples, apricots and more.
•  Stews such as beef, chicken, fish and more.
•  Sauces such as Alfredo, tomato, salsa, enchilada, etc.
•  Poultry, meats and fish.
Any food you enjoy can safely be canned using Fagor pressure cookers, which come with a complete recipe guide along with Fagor’s home canning kit. These recipes are all tested and proven safe under the USDA guidelines for home canning.

Never attempt to can any food without a recipe, as this can be unsafe and against USDA guidelines. As long as you follow the correct tested recipes for all of your favorite foods, you can preserve them safely.

Why Can Foods?

In addition to saving you valuable time, canning is an excellent way to save money and to preserve the health of your family. Instead of tossing out food that is old or spoiled, you can use pressure cookers for canning these foods while they’re fresh, putting that money right back into your pocket.

During struggling economic times, you want to use every single food item you buy, and high-quality Fagor pressure cookers help you do this.

You will also provide the nutrients your family needs when you prepare healthful, well-balanced meals preserved in jars. Think of it—the food is ready to reheat as soon as you get home from work. No need to plan ahead to thaw it like frozen food.

Using Fagor Pressure Cookers allows you to serve fresh vegetables and fruits, along with hearty chili, stews, meats, sauces and soups you always have on hand. You’ll never have to resort to the drive through or frozen dinners again!
Save your valuable time and money while serving your family the healthy foods they need, using Fagor pressure cookers for canning. Fagor is a leader in producing top-quality pressure cookers. Your canning procedures will adhere to all USDA and National Center for Home Food Preservation (NCHFP) guidelines, helping to keep your family safe and healthy, as well as making your busy life a lot less stressful.

Original Author: Jan Tucker, Author at
Revisions by Livaudais February 13, 2015 All Rights Reserved 2015-2016

The Cooking Style that Will Turn Heads

On any given day, nothing tops the idea of getting your loved ones together for a nice healthy and nutritious meal. Food is one of the most effective ways of bonding with family, friends, and loved ones, so it is a great way to strengthen the bond between you and those around you over the consumption of a delicious meal.

Barbequing with the people you enjoy spending your time with can be a fun way to socialise, catch up, and meet new people while simultaneously eating some of your favourite foods. When it comes to grilling and barbequing, cookers are the way to go. They prepare your favourite food items in a way that cannot be compared to while ensuring that your meal is cooked swiftly and precisely with bursts of flavour.

There are cookers to accommodate all different personal tastes, whether you want to have your food smoked, grilled, or barbequed, cookers on today’s market are extremely high end and affordable and can take the stress out of the cooking process. Most of today’s most acclaimed cookers focus around the ability to cook in a lean manner. With most portable cooking devices, you can take the possibility of eating healthy wherever you choose to travel to. Cookers tend to be easy to transport, quick at cooking a wide spectrum of foods, and simple to clean up after mealtime. Many cookers eliminate a good portion of grease from one’s meal, opening up the door to a much healthier lifestyle for many people.

When you make the choice that a cooker will be an enhancement to your household, one of the best places to begin browsing the market is the internet. Online there is a huge selection of cookers of all sizes, styles, models, and designs that are offered at affordable prices to consumers. Cookers can truly bring a lot to the table on a personal level.

Ranging from health concerns to family strengthening, cookers stand apart from other food preparation devices by incorporating modernity into the realm of efficiency and cooking. You can purchase a stand-alone backyard grill or a small, portable George Foreman grill, but no matter where your interests lie, you can find what you are looking for on the internet. When you are looking for a way to maximize the potential of an anniversary, a birthday, or a graduation, you can focus your stare on the world of cookers and bring people together over dishes that they love.

To make sure your meal is full of flavour ensure you have the perfect cheap oven to cook with. You will also find the best cooker deals when you search online.

Original Author: Cole Rees Full Bio

A Gasket Keeps The Pressure Cooker Safe

Pressure Cookers

Some people have an opinion that a pressure cooker is not a safe way to cook their food. I just want to go through why that idea started, what has happened since then and how it is now. By the end, I hope that you will have a better idea of the safety because of the pressure cooker gasket.

When they first went on general sale, they were very basic and tended to only have one safety valve to release the air if the pressure got too high. When they were not looked after very well, food tended to block this single exit and that is what caused an explosion.

As technology has got more advanced so has the safety of the pressure caner (so called because they used to be used to sterilize cans for home canning). Modern day units usually have 3 separate safety outlets which obviously means that it is not as easy to allow it to get totally blocked. It is still a good idea though to make sure that you clean your cooker thoroughly after each time that you use it, making sure that there is not a build up of food around the gasket.

Another thing that has changed is the material that the pressure cooker is made from. Normally they are now stainless steel or aluminum. This makes them very durable and able to withstand the extreme pressure that they have to work under. The downside of this is that they tend to be heavy so you will need to be careful that that does not cause you any harm.

The main unit and the lid are now locked together in much more secure ways than they used to be. There is a much stronger seal between them. You do need to keep a check on this seal though as any deterioration of it could lead to an accident.

As you can see technology has made the pressure cooker a lot safer kitchen accessory than it ever was. As long as you look after it well, it will keep cooking you good tasty food for years to come.

Original Author: Trevor Barrett, Author,

All Revisions by Livaudais, February 13, 2015 All Rights Resereved 2015-2016.

Pressure Cooker Efficient & Lighter

Pressure Cooker

The pressure cooker is always regarded as a cheap and useful way to cook healthy food quickly. The food cooked in pressure cooker retains its flavor and nutrition. A pressure cooker India has many versatile uses in the kitchen as you can cook soups and softens beans faster and many more.

Pressure Cooker India:
Pressure cooker India continues to perform its primary function of cooking food faster. Improvements in design and materials have made modern pressure cookers safer, more efficient and lighter. Pressure cooker perfectly suits the requirements of making variety soups, vegetables, rice, even desserts and many more. The food cooked in pressure cooker certainly has more flavors and tastes better as the process of cooking needs low volumes of water. In addition, the high-pressure trap within the cookware retains the flavor of whatever type of food is cooked therein. Pressure cooker India also promotes a cleaner and cooler kitchen. With only one utensil used during the cooking process, you don’t have to worry about washing too many cook wares.

Aluminum Pressure Cookers:
Aluminum pressure cookers are lighter than stainless steel, and do not need a copper layer to assist with the even distribution of heat within the pot. Aluminum is generally a cheaper material and therefore may be less expensive. Some females prefer aluminum pressure cookers because they do not get as heavy as the large stainless steel pressure cookers. The lighter weight allows them to better handle the pressure cooker. Pressure cooker India has its sealed cover so; the mess of splashes does not take place. With all the heat and pressure trapped inside the pressure cooker, your kitchen area remains cooler as compared to conventional stove top or oven methods.

Stainless Steel Pressure Cookers:
Pressure cooker India offers the consumer the assurance that comes from its basic properties. Stainless steel pressure cookers resist the damage from the elements that is common to metals, and thereby can be maintained life long. These pressure cookers generally depend on a copper layer, often embedded in the metal, to help distribute the heat evenly within the pot. Because of the stainless nature, none of the sauces or browning vegetables sticks to the bottom, allowing the cook to use the pressure cooker. This is all hassle free as one doesn’t have to change from one cooking utensil to another. This and their supposed durability seem to be adequate enough for some to prefer the stainless steel pressure cookers.

Original Author: Ritika Jayaswal Author at

Revisions by Livaudais, February 13, 2015 All Rights Reserved 2015.

Homemade Vanilla Chai Tea Latte Recipe

Perfect Thanksgiving morning breakfast starter; a delicious, homemade, and inexpensive vanilla chai tea latte.


Rice Select Jasmati Rice

Snowy White, Soft Grains. Flavored by nature. No additives. Microwaveable.Pack of 4. 32 – Ounce jars. Rice Select Jasmati.

Product Features

  • Case of four 32-ounce jars of rice (128 total ounces)
  • Long grain American jasmine rice, great for Asian cooking or in desserts
  • Nitrogen flushed for freshness; no additives
  • Packed in recyclable PET jars with screw-top lids
  • Made from domestic ingredients and packaged in Alvin, Texas

Dash Diet Cookbook for Beginners: Quick and Easy Healthy Recipes

Quick and Easy Recipes for Losing Weight, Lowering Blood Pressure and Preventing Diabetes

Feel great and lose weight on the DASH diet!
The National Institutes of Health votes the DASH diet as the BEST diet for both “healthy eating” and “diabetics”. Enjoy these DASH Diet recipes, and find out why it has been voted better than the rest!

Here’s what you’ll discover with the Dash Diet Cookbook for Beginners:

1. Delicious and nutritious foods that will aid in weight loss, blood pressure reduction and improved health. .

2. Quick and easy recipes for breakfast, lunch, dinner, desserts, snacks and sides.

3. Detailed information on how the diet was developed and how to get started!

What does this mean for you? By following this quick and easy cookbook, you’ll be able to:


1. Take care of your body by reducing blood pressure and cholesterol starting today!

2. Lose inches off your waist and look amazing in no time!

3. Improve circulation and heart health.

4. Improve energy levels for the activities you love!

5. Save money on your future medical bills!

6. And even enjoy mouth-watering desserts while watching your figure shrink!

Latest reports reveal that 1 in 3 Americans (67 million people) has hypertension and close to another one-third of Americans have prehypertension. 25.8 million people (8.3% of the US population) have diabetes with 95% of cases being Type 2 and increasingly being diagnosed in children and teenagers. It’s also estimated that 79 million adults aged 20 and over have prediabetes.

Don’t become a part of that statistic! Transform your life and get the healthy body you deserve. Buy this book now to start losing fat, reducing high blood pressure and gaining health. These delicious recipes will have you coming back for more!