Peach, Blueberry & Blackberry Cobbler

Peach, Blueberry & Blackberry Cobbler Crisp

From the Common Grill Cookbook by Chef Craig Common.

I bought this cookbook many years ago at a used book sale. It was sleeveless, and had a coffee cup stain on the cover. At that time, I had never heard of Chef Craig Common or his restaurant, The Common Grill. Well, life has a funny way of tying things together. It wasn’t until my graduate school years, at the University of Michigan in Ann Arbor, Michigan, that I happened to hear of a great little restaurant about 20 minutes away in the sleepy town of Chelsea (which happens to also be the home of Jiffy Corn Muffin mix, believe it or not). A few of my professors used to ride their bikes over there on weekends for brunch…

… Read more and get the recipe on my blog.

These were made from the peaches I picked up yesterday morning at the farmers market.

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