“Drummond invites fans into her world with irresistible recipes and photos.”
Accidental ranch wife, beloved multiple Bloggie Award-winning blogger, and #1 New York Times bestselling author of The Pioneer Woman Cooks, Ree Drummond is back with a second helping of irresistible recipes, down home wit, and warm remembrances. With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy—from glazed doughnuts to restaurant-style salsa to spicy Dr. Pepper pulled pork to the best grilled cheese ever!
- By Ree Drummond
- 304 pages
Revised by JC Hines Mims Cookbooks & Recipes Around the World 04/02/2014 All Rights Reserved 2014-2015.